Pink Oatmeal & Apple Beet Ginger Purée
Creamy pink oatmeal with tasty apple beet purée. Vegan and healthy breakfast for all porridge lovers.
Pink Apple Beet Oatmeal⠀
The Apple Beet purée:
3 apples, cut to pieces & cored⠀
1 small beet, peeled & cut to pieces⠀
1 tsp fresh ginger minced⠀
1 cup oat milk⠀
1 cup water⠀
1 cup rolled oats⠀
pinch of sea salt⠀
½ tsp cardamom⠀
Prepare the puree by blending the apple cube, the beet cubes and the ginger in a blender until smooth. Set aside. Cook the oatmeal according to the instructions of the rolled oats package. Stir in ⅔ of the apple beet purée you’ve made. Taste and add more spices, if desired. Dose into serving bowls, top with some apple beet purée, peanut butter and seeds & nut crust of your choice and some oat milk. Enjoy warm.