Sides

Comforting sweet potato slices make the perfect snack or side dish. They are colorful, tasty and fresh and make you smile inside out.

Tasty grain-free toasts served with some ricotta, pear slices, cinnamon, honey and pecan nuts makes a heavenly delicious breakfast.

These hemp bread rolls have such a great taste and texture and the hemp seeds give them a nice crunch too!

You don’t need loads of sugar to make a jam. This fresh jam here is made from oranges, honey and chia-seeds. Nice extra flavor comes from orange blossom water!

This tasty homemade vegan yogurt is based on almonds. Flavor it with berries or fruits or enjoy this nourishing yogurt as it is!

Strawberry butter is a sweet and cute spread for breakfast buns. And easy to make! Try also the vegan strawberry spread.

Amazingly fluffy and tasty gluten-free poppy seed bread rolls – and also yeast-free! You can easily make these bread rolls also totally vegan.

Best flours, powders, tips and tricks to successful gluten-free baking!

Fluffy whipped butter with a hint of vanilla makes a perfect spread on your morning bread when you want to a have abit of luxury vibes on your brekkie.

The chocolate bread made with almond flour and banana is truly an experience, and a lovely luscious treat for a brunch.

Do you like homemade almond milk but don’t like wasting pulp? Try this gluten free almond granola! You can substitute the almond pulp with crushed almonds.

This heavenly whipped honey can be used as a spread, in baking, with yogurt or fruit – or just spoon it straight into your mouth.

These easy, gluten-free oat crackers are wholesome, nutritious, high in fibre – and taste fantastic!

If you love the taste of real butter, but still want a smooth spread with soft vegetable oils in it, this recipe is for you!

Perfect dairy free whipped cream for any kind of desserts and other pleasurely activities.