Desserts

Grilled Peach Sundaes

These -beyond delicious- and super easy juicy and caramelized grilled peaches make a perfect summer treat accompanied with Peanut Butter Oat Crumble (also made in the grill!) and vanilla ice cream.

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Mango Jellies

Ok, so we know sugar is not good for the skin, but luckily sweet treats can also be made with skin pampering ingredients. These floral jelly candies are brilliant picnic treats or something to serve at your Midsummer celebrations!

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Bellini Chia Jam

This festive jam is a great companion for example to party snacks or bagels. Picnics and Bellini are trending, so I decided to mix those two!

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Vanelja’s Apple Pie

Tasty Apple Pie that is gluten-free, vegan and naturally sweetened without any refined sugar! Prepare to make another batch right away, because this somehow tends to go missing…

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Summer Kisses

Summer Kisses with peanut butter cookie, strawberry heart, coconut cream and chocolate. Perfect sweet summer treat!

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Mocha Dream Cake

This dreamy cake is powered with a lovely taste of mocha. Even people who usually don’t like raw cakes have loved this one!

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Pastel Semlas

Healthier version of the traditional winter treat. Everything is self-made: the buns, the almond paste and the pastel coconut whipped cream!

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Blueberry Truffles

Wishing you people a magical day with my Rainbow Dream Cake and the recipe for those cute and tasty purple bliss balls you see on top!

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Granola Apple Crumble

A classic that never fails. I’ve made different variations of apple crumbles and I think I’ve now mastered -the ultimate- filling mixture.

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Blueberry Crumble Bars

These Blueberry Crumble Bars are perfect for snack, breakfast or dessert. Enjoy it with organic greek yoghurt, natural vegan yoghurt or nice cream.

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Waffle Cake

Here’s a tasty gluten-free and vegan chocolate waffle recipe to try. Just stack ’em and fill with chocolate coconut whipped cream, banana slices and fresh raspberries and you’ll be having the most wonderful waffle cake!

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Cashew Cream Frosting

Slow morning & several slices of Comfy Apple Pie w/ Cashew Cream. Wanted to share the recipe for this creamy vegan frosting that I lovelovelove to use on top of my pastries.

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Caramel Apple Crepes

Caramel Apple Crepes with sparkly Holiday vibes. Served with Cinnamon roasted apples, Caramel sauce made only from fresh dates, peanut butter and vanilla + some coconut whipped cream. Try these for example at your christmas breakfast.

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Raw Snickers recipe from It's a Pleasure cookbook by Virpi Mikkonen

Raw Snickers Bars

If you’re planning to prepare one deluxe treat for the Holidays, I would highly recommend this one combining nougat, caramel sauce, peanuts and chocolate. The recipe is from my first cookbook It’s a Pleasure – sweet treats without gluten, dairy and refined sugar.

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Raw Chocolate Covered Gingerbread Fudge

Recommending this especially to all of you who prefer the gingerbread dough over actual gingerbreads. Or is there even anyone who likes more baked gingerbreads than the dough? Well, if there is, then this recipe isn’t for them. Sorry. …Just kidding, it iz for everyone!

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Pink Cinnamon Donuts

Pink Cinnamon Donuts are a winter dream come true. Wanna have the recipe? Ok, sure you do. And I’m here to serve, so here you go, my sugar bunnies, ENJOY!

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Vanilla Dream Crepes

This is what you’ve been asking for: a recipe for these vegan & GF Vanilla Dream Crepes w/ Berry Coconut Cream filling. Since I first posted a photo of these I literally received hundreds of messages from people asking for the recipe. So here it is!

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Raw Carrot Cake

I made the base for this Raw Carrot Cake using juicy California raisins full of potassium, iron, calcium, antioxidants and other minerals and vitamins. The perfect natural sweetener and brilliant match to this carrot cake!

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Le Chick! Caramel Bars

Totally nut-free raw caramel bars made from chickpeas, but you’d never guess it by the taste! Filled with date caramel and covered with raw chocolate. So delicious!

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Nut Caramel Chocolates

The most delicious pralines combine many elements: a soft filling, a texture that snaps nicely and crunchiness. These divine chocolates are all of the above. Recipe from the book It's a Pleasure by Virpi Mikkonen.

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Semlas

These heavenly delicious vegan shrove buns (semlas) are filled with almond paste and coconut whipped cream – and they are be made totally without gluten, dairy, yeast and refined sugar!

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3 ingredient chocolate cake

This must be the easiest chocolate cake in the universe. Three ingredients, with no grains, nuts or dairy – and even without white sugar. Promise me you'll try this!

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Cinnamon Bun Waffles

Here are some tasty and healthy breakfast waffles for all you cinnamon bun lovers out there! Delicious brekkie material and easily translated into vegan version too.

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Chocolate Luxury Cake in a Jar

This jar cake combines a chocolate cake and a dessert pudding and it is by far one of the best luxury desserts you can serve to a person who have a serious sweet tooth and cravings for chocolate.

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Sea Salt Toffee candies

Caution: These nut butter toffee candies with sea salt are a truly addictive stuff. They are super easy to make and they taste delicious. Before you notice you´ll be making another batch. And another…

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Healthy Bounty Bars

These rich and creamy coconut bars, also called Clean Bounty Bars, are simply delicious. And you would never guess by the taste that potatoes have been used in the filling!

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Creamy Raspberry Cake

This raw cake is a fresh and creamy cheese cake with raspberry filling and vanilla whipped coconut cream on top. It so delicious and definitely is a must try!

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Raw Chocolate Coconut cream cake

This raw chocolate cake with chocolate and banana filling and coconut whipped cream frosting has gained great success among raw cake lovers. It is a must try also if you normally prefer more traditional cakes. This will win your heart, no matter what.

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Liquorice toffee

These licorice toffee bars are a must treat for all you clean candy lovers and licorice adorers out there! They are junk-free and super easy to make, which is a very good thing because you´ll be going to make these again and again.

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Gingerbread cookies

These gingerbread cookies are gluten-free, grain-free and refined sugar free. Still they taste like the real thing and get you in the Christmas spirit with the first bite. Try also adding some nut butter in!

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Vanilla coconut pudding

This soft and sweet pudding gives you a an ethereal wake up. Organic gelatin makes it little bit jellylike and the spices give gentle warmth to the taste.

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Cranberry Cinnamon Cookies

The taste of these cookies reminds a bit of cinnamon rolls. These are quite soft in the center and crisp at the same time. With soft and juicy cranberry and raisin hits. And almond flakes. These cookies are a must Christmas treat!

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Peanut butter popcorn cake

This popcorn cake recipe is a little bit different than usual marshmallow popcorn cakes. This one relies on peanut butter and is covered with chocolate. This cake is a must for all popcorn and peanut butter lovers!

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Raw Mint Truffle Chocolate Bars

Raw chocolate truffle in the inside, a hint of peppermint and vanilla and a chocolate coat on top. Everything is raw, unprocessed, no white sugar, no additives, no e-codes or other gimmicks. A true charmer!

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Redcurrant Caramel Muffins

These grain-free redcurrant caramel muffins must be one of the most delicious fall treats. They are fresh, brisk and sweet all at the same time. The sweetness of the muffins comes only from dates. Add in some honey if you desire more sweetness.

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Fig Pear Crumble

This fig crumble is perfect food for cold season. It’s warm, honest, kinda heavy, juicy, plump and sweet, still somewhat easy going. It’s perfect with some ice cream or Greek yogurt.

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Whipped honey

This heavenly whipped honey can be used as a spread, in baking, with yogurt or fruit – or just spoon it straight into your mouth.

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