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RESEPTI SUOMEKSI

Banana Cinnamon Overnight oats

24.4.2014

Comfy over-night oats for nourishing breakfast. Stir it a few times, close the lid, put it in the fridge and let the night do its magic. In the morning you will thank yourself.

  • 1 cup gluten free rolled oats
  • 1 tbsp of chia-seeds (optional)
  • 1 ¼ cups almond milk (or for example oat milk or rice milk)
  • 1 tbsp unsweetened smooth almond or nut butter of your taste
  • 1 tbsp organic honey or coconut syrup
  • ½ tsp vanilla powder / vanilla seeds
  • ½ tsp of Ceylon cinnamon
  • On top: banana slices

 

Pour all other ingredients except the banana into a jar and stir carefully with a spoon. Close the lid and leave the mixture to sit in the fridge overnight. In the morning top with banana slices and enjoy your lovely breakfast!